opening hours 08:00 am - 10:00 pm
opening hours 08:00 am - 10:00 pm
Location Wasl 51, Dubai

The Menu

Breakfast

Yava Breakfast
Yava Breakfast
Breakfast platter with eggs cooked your way, zaatar, labneh, cold cuts, sujuk, sausage, cheese, vegetables & dried fruit
160aed
Egg Benedict with Bacon
Egg Benedict with Bacon
Freshly baked muffin, poached egg and beef bacon
67aed
Egg Benedict with Salmon
Egg Benedict with Salmon
Freshly baked muffin, poached egg and smoked salmon.
70aed
Falafel on Toast
Falafel on Toast
Rustic bread topped with fresh falafel, hummus,
pickles and tahini
45aed
Avocado Toast
Avocado Toast
Rustic bread topped with homemade guacamole
and feta cheese [poached egg +2AED]
60aed
Egg Pita Sando
Egg Pita Sando
Fluffy egg, truffle cream sauce, lettuce and tomato in a homemade pita
40aed
Pancakes
Pancakes
With honeycomb, nutella, kaymak cream and maple syrup
40aed
Fig French Toast
Fig French Toast
Figs and pure honey on a fluffy brioche bread served
with kaymak cream
65aed
Egg Menemen
Egg Menemen
Homemade tomato, pepper and egg mix
48aed
Mediterranean Bagel
Mediterranean Bagel
Simit bread loaded with 2 eggs, beef bacon, feta cheese and
65aed

Starters

Shrimp Scampi
Shrimp Scampi
Prawns sautéed with garlic and butter with a scampi sauce
75aed
Floating Kibbe
Floating Kibbe
Beef stuffed kibbe served with tahini, fig chutney and spicy red pepper
58aed
Baked Honey Feta
Baked Honey Feta
Feta cheese, kunafa noodles and fresh honeycomb
60aed
Musakhan Pretzel
Musakhan Pretzel
Caramelized onion and pinenuts stuffed with chicken breast and sumac, served with yogurt
58aed
Spicy Hummus
Spicy Hummus
Fresh chickpeas mixed with tahini, kashmir chili and Palestinian olive oil, served with simit crackers
35aed
Fatteh
Fatteh
Eggplant topped with sundried tomato, yogurt, tzatziki and fried pita
49aed
Truffle Mushroom Soup
Truffle Mushroom Soup
Mixed mushroom, gnocchi, baby spinach and truffle oil
35aed
Risotto Balls
Risotto Balls
Risotto and cheese ball stuffed with minced beef, coated
in panko crumbs and deep fried with olive garnish

54aed
Baba’s Ghanouj
Baba’s Ghanouj
Smoked eggplant, capsicum, cherry tomato, pomegranate seeds and pomegranate molasses
42aed
Brie Donut
Brie Donut
Coated brie cheese, blackberry jam and orange lemon puree
58aed
Lobster Ricotta
Lobster Ricotta
Lobster, ricotta cheese and truffle oil
77aed

Flatbread

Zaatar Flatbread
Biga dough with Palestinian zaatar topped with labneh,
cheese, tomato and Palestinian olive oil
48aed
Cheesy Flatbread
Biga dough with kashkawal and haloumi cheese topped with
rocket, Palestinian olive oil and parmesan
52aed
Bresaola Flatbread
Biga dough with bresaola, buratta, parmesan, rocket and
Palestinian olive oil
68aed
Sujuk Flatbread
Biga dough with kashkawal and sujuk
55aed
Spicy Pastrami Flatbread
Biga dough with spicy italian pastrami topped with
Palestinian olive oil
60aed
Truffle Flatbread
Biga dough with truffle paste, tomato sauce, mozarella and
mushroom
68aed

Pasta

Linguine Al Limone
Our signature lemon sauce tossed through linguine and topped with creamy buratta
70aed
Baked Manti
Manti dough filled with beef served with yogurt, tomato sauce
and buttered mint
60aed
Cheese Ravioli
Fresh large ravioli stuffed with feta cheese and spinach topped
with arugula pesto
59aed
Spagetti Bolognese
Fresh spaghetti with Waygu beef and spicy homemade
bolognese sauce
65aed
Spicy Lobster
Spaghetti with lobster cream, fresh tomato, red chilli
and fresh lobster
97aed
Truffle Mushroom Rigatoni
Rigatoni in cream and truffle sauce topped with shiitake
mushroom and parmesan
75aed

Mains

Beef Rib Orzo
9hrs slow cooked short ribs served with mushroom orzo
170aed
Hammour Orzo
Local Hammour fish cooked in butter and served with
spicy orzo and creamy sauce
80aed
Chicken Meatball Orzo
Homemade chicken meatballs, lemon butter orzo, feta yogurt
85aed
Lamb Shank Orzo
Braised lamb shank with creamy sundried tomato orzo
140aed
Wagyu Kofta
Australian Wagyu kofta, eggplant, tahini and house baked pita
090aed
Lamb Chops & Mash
Australian lamb chops, mashed potato and tahini sauce
90aed
Buttered Rib Eye
Australian rib eye steak glazed with butter and served with
Yava’s special truffle baked potato
180aed
Olive Chicken Tagine
Traditional North African dish of chicken thighs cooked in
tajine stew with spice & olives and served with freekeh
83aed

Sides

Orzo
28aed
Rice
20aed
Mediterranean Baby Potatoes
32aed
Freekah
28aed
French Fries
18aed
Sweet Potato Fries
20aed
Mediterranean Baby Potatoes
32aed